Sunday, March 31, 2019
Pasta - Hazelnut Mushroom Pilaf
Long-grain rice and orzo are simmered in chicken broth with hazelnuts and mushrooms and seasoned with parsley and marjoram.
Saturday, March 30, 2019
Fruits And Vegetables - Super Simple Guacamole Topping
Avocados, salsa, and lemon juice are all you need for a quick and easy guacamole to spoon over tacos or serve with tortilla chips.
Friday, March 29, 2019
Breakfast And Brunch - Monkey Bread I
Refrigerated biscuits with cinnamon bake in a tube pan. My 7 year old daughter, Leah, loves her Monkey Bread. Enjoy!
Thursday, March 28, 2019
Breakfast And Brunch - Real Traditional Irish Soda Bread
The most basic version of Irish soda bread has only 4 ingredients, and was cooked on an open fire or a stovetop, not baked. Make your soda bread like they did in 1840, with flour, baking soda, salt, and buttermilk.
Tuesday, March 26, 2019
Monday, March 25, 2019
Salad - Teriyaki Chicken Salad
Chicken breasts marinate overnight in orange juice, soy sauce, and lemon/lime carbonated soda. These are then grilled, cut into strips and mixed with lettuce, tomatoes, and mozzarella, and a tasty garlic infused lemon and oil dressing.
Monday, March 11, 2019
Sunday, March 10, 2019
Saturday, March 9, 2019
Thursday, March 7, 2019
Wednesday, March 6, 2019
Tuesday, March 5, 2019
Sunday, March 3, 2019
Saturday, March 2, 2019
Friday, March 1, 2019
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